2310 N 11th St, Beaumont, TX, 77703 409-554-0366


Crazy Cajun Bait Buckets
Your choice of "bait," fried crisp and served in a mini pail filled with french fries and tartar or cocktail sauce.
Crawfish $12
Fish $10
Shrimp $10
Fried Duck Tenders $11
Queseaux and Chips
Tortilla chips, queso and fresh pico $7
Boudin Muffin Basket
A basket of mini jalapeno corn muffins stuffed with jack cheese and our homemade boudin. Served with spicy cane syrup butter. $8
Boudin Balls
Our homemade boudin balls lightly fried and served with ranch dressing $8
Crazy Wings
Fried chicken wings with our spicy sweet Crazy Cajun wing sauce $8
Fried Green Tomatoes
Crispy fried green tomatoes served with spicy peach remoulade and ancho mayo. $7
Shrimp Quesadilla
Gulf shrimp, Jack cheese, avocado and fresh pico sandwiched between flour tortillas and grilled to perfection. $8
Crab Balls
Gulf crab cake mix rolled into balls, fried and served with your choice of ranch or tartar. $10
Voodoo Shrimp
Lightly breaded shrimp drizzled in VooDoo sauce. $8
Duck Tender Skewers
Duck tenderloins skewered with red onion and grilled with red chili glaze. $11
Fried Veggie Basket
Dill pickle slices, mushrooms and a few pickled okra lightly breaded and fried crisp. Served with ranch dressing. $8
Cajun Nacheaux
Tortilla chips topped with grilled chicken and tasso, red beans and sausage, queso, cheddar cheese, lettuce, pico and jalapeno. $11
Hand Battered Onion Rings
Large basket of hand battered onion rings fried crisp and served with crawfish dip $7
Golden Triangle Sampler
Catfish Bites, Voo Doo Shrimp, Boudin Balls, Cajun Nacheauxs and Crab Balls served with homemade ranch and tartar sauce. $24
Chicken and Sausage Gumbo Cup $5      Bowl $10
Chicken and Andouille sausage gumbo
Seafood Gumbo Cup $7      Bowl $13
Shrimp and Gulf crab in a traditional dark roux.
Ranch Hand Salad
Mixed lettuce, tomatoes, shredded carrots, cucumbers, hardboiled egg, croutons, bacon and cheese. $8
with Grilled or Fried Chicken $11
with Grilled Shrimp $14
Dressings: House, Ranch, Bleu Cheese, Balsamic Vinaigrette, Italian, Honey Mustard
Cajun Cobb
Mixed lettuces tossed with our Black Pepper Pimento Dressing, then topped with:
House smoked tasso ham and house smoked turkey breast, cheese, tomato, corn, hardboiled egg, avocado and croutons. $13
Acadian Summer Spinach Salad
Fresh spinach leaves tossed with hot bacon and creole mustard vinaigrette, then topped with bacon, red onion, mushrooms, granny smith apples and tomatoes. $11
with Grilled Chicken $13
with Grilled Shrimp $14
with Grilled Tuna $15
Seafood Po Boys
Fried or grilled seafood on New Orleans French bread with lettuce, tomato and your choice of Tartar or Cocktail Sauce. Served with French fries and coleslaw.
Shrimp $12
Fish $12
Oyster $15
Roast Beef Po Boy
Slow roasted beef, white American cheese, au jus, lettuce, tomato, horseradish sauce on New Orleans french Bread. Served with french fries. $12
Crazy Cajun Burger
A half lb. of freshly ground angus beef, American cheese, lettuce, tomato, onion, and pickles. Served with french fries and lots of napkins. $11
Blackened Chicken Sandwich
Blackened chicken breast, bacon, white American cheese, caramelized onions, black pepper pimento dressing on a toasted bun. Served with coleslaw and french fries $11
Grand Isle Seafood Tacos
Fish or shrimp, grilled or fried, cilantro slaw, lime crema in flour tortillas. Served with chips and queseaux. $11
Creole Jambalaya - Traditional creole dish featuring sausage, chicken and tasso. Slow cooked with tomatoes and rice. Topped with blackened shrimp and served with creole sauce. $12
Bayou Cat - Crispy fried fish filet topped with creamy Queseaux and fresh pico. Served with french fries and maque choux. $12
1/2 & 1/2 - The best of crawfish dishes! Crawfish etouffee and crisp fried crawfish tails, served with tartar or cocktail sauce. $17
Pecan Catfish - Pecan crusted catfish with lemon butter sauce. Served with maque choux and dirty rice. $15
Pasta Lulu - A spicy, rich and creamy crawfish and pasta dish topped with parmesan cheese. Served with garlic bread. $16
Blackened Chicken Pasta - Pasta with ground boudin, alfredo sauce and topped with blackened chicken. Served with garlic bread. $15
BBQ Crabs - A Southeast Texas Favorite!! 10 large BBQ Crabs served with french fries, hush puppies and colelaw. $29
Red Beans and Rice - New Orleans style red beans and rice served with grilled andouille sausage and cornbread boudin muffins. $11
Crawfish Etouffee - A rich crawfish stew served over white rice with garlic bread. $14
Tour of Acadia - Blackened catfish and shrimp with lemon butter sauce, Jambalaya and crawfish etouffee. Served with dirty rice and maque choux. $20
Hamburger Steak - Handmade Black Angus steak smothered in grilled onion and topped with gravy and jack cheese. Served with au gratin potatoes and seasonal vegetables. $14
Grilled Chicken Breast - Grilled chicken breast with lemon butter sauce served with white rice and seasonal vegetables. $11
Sweet Tea Chops - Boneless pork loin, brined in sweet tea and grilled with spicy cane syrup. Served with boudin cornbread dressing and maque choux. $16
Ribeye - 14 oz. Black Angus Ribeye, cooked to order and served with au gratin potatoes and seasonal vegetables. $22
Cajun Ribs - St. Louis short ribs rubbed with our cajun spice rub and smoked with pecan. Served with au gratin potatoes and seasonal vegetables. $17
Cajun Pot Roast - Slow cooked pot roast served over smashed red potatoes, with carrots and smothered in homemade gravy. Also available over rice. $15
Pecan Pie Skilet Brownie - A combination of two of our favorite things, brownies and pecan pie. Made for two with ice cream and caramel and chocolate sauces. $10
Cheese Cake - Classic cheesecake with strawberry or chocolate sauce. $7
Cobbler of the Week - Different fruit cobblers served hot with ice cream $7
Bread Pudding - A southern favorite served warm with praline sauce and ice cream $7
Cinnamon Toast Pecan Ball - Large vanilla ice cream ball rolled in crushed Cinnamon Toast Crunch and chopped pecans. Topped with caramel sauce. $6
Banana Pudding - Rich vanilla custard with bananas and nilla wafers $5
French Fries $3
Onion Rings $3
Maque Choux $4
Seasonal Vegetables $3
Dirty Rice $3
Au Gratin Potatoes $3
Red Beans and Rice $4
Soft Drinks - Coke, Sprite, Diet Coke, Dr Pepper, Root Beer, Lemonade, Orange Fanta $3
Ice Tea - Sweet or Not $3
Brewed Coffee $2
Cold Brew Coffee $4
Nitro Brew Coffee $4

20% service charge is added to ALL parties of 8 or more guests. Also, our friends at the health department asked if we would kindly remind you that consuming raw or undercooked meats and eggs of any kind may increase your risk of food borne illness. Also,we cook around all sorts of fun ingredients like: dairy, eggs, nuts, soybeans, fish and shellfish. If you're allergic to any of these, let us know and we'd love to make you something separately.